Takapoto Estate Reserve Chardonnay 2021, Hawke's Bay
The Gimblett Gravels fruit reflects stony minerals on a creamy mouthfeel, detailed layers of lemon and zest adorned by integrated toasty elements and spice, drives with precision to a long, elegant finish. 95pts
What does this wine taste like?
Precise aromas of lemon, lemon curd, citrus zest, delicate spice, stony minerals and brioche.
Primary Flavours
Lemon
Stony minerals
Brioche
Food Pairing
Crayfish
Roasted Guinea Fowl
About Winery
Takapoto Estate wines have come a long way since their first vintage in 2012, but the drive and ethos to produce the best has been a constant throughout.
If there is one thing to really appreciate about the wines, it’s that they are made by hand and created with love using handpicked premium fruit.
The Takapoto Estate pinot noir has twice topped the world at the prestigious IWSC awards and also taken the New Zealand producer of the year crown twice.
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